About the Book
About the Book
they called me a conspiracy theorist
This book discusses more than anything the importance and journey to political freedom, which includes medical freedom. For without this, medical tyranny can dictate what medicine people take. It also explores the division created by the fake, globalist-controlled media.
Part of this book is about the “hive mind,” people who believed in the standard narrative provided by the CIA and communist-controlled mainstream media, and how it clashes with what the truth seekers found, those of us who scoured the net searching for the truth. It’s a book about events that have shaken humanity to the core.
About the Book
The Live Food Factor
The Comprehensive Guide to the Ultimate Diet for Body, Mind, Spirit & Planet
About the Book
Beyond Broccoli
Creating a Biologically Balanced Diet When a Vegetarian Diet Doesn't Work
Beyond Broccoli is written by Susan Schenck, who herself was a raw vegan for six years, followed by a year of raw vegetarianism (including raw dairy and eggs), and ending with her returning to raw and lightly cooked meat. “Going raw” proved to have so many benefits that Schenck wrote a 2-time award-winning book about it, The Live Food Factor. But after a few years, she began to exhibit health issues. Her research, spurred on by Dr. Stanley Bass, led her to conclude that it was a deficiency of vital nutrients found fully formed only in animal products that were causing the problems.
The book then begins with the author’s story of why she resumed eating animal products and how she manages to stay raw even so. It also includes a chapter on other vegans and vegetarians (some who eat raw, others who eat cooked) who made this decision for health reasons.